Quality Assurance Officer at Kasapreko

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kasapreko

The position requires the Quality Assurance Officer to maintain integrity, honesty, and due diligence while monitoring the in-process quality of intermediate and finished products. The officer will control non-conforming products, supervise equipment cleaning and sanitation, conduct start-up checks on packaging lines, supervise online inspectors, and ensure hygienic conditions.

Duties

  • Maintain high standards of integrity, honesty, and due diligence in performing all quality assurance tasks.
  • Monitor and analyze In-process quality on intermediate and finished products from blending to the packaging lines to ensure finished products meet specifications and prevent the production of defective products – Right–First–Time concept.
  • Control, monitor and keep records on all non-conforming (Out of Specification) products/materials as per non – conforming procedure.
  • Monitor and supervise the process equipment cleaning & sanitation (CS) including cleaning-in-place (CIP) of filling equipment, product lines, blending tanks and water reservoirs.
  • Conduct starts up checks on all packaging lines to assure conformance before lines are released for packaging.
  • Monitor product packaging integrity including bottle condition, label condition, date coding, net content etc.
  • Pick and label daily / batch product retention samples and maintain records accordingly.
  • Monitor caustic concentration and temperatures during CIP to ensure it is adequate for effective cleaning.
  • Maintain / Update records for all quality parameters as outlined in the testing procedures and records forms at the defined frequency.
  • Supervise and manage on–line inspectors and auxiliary/casual workers on quality and food safety-related issues/concerns.
  • Drive good hygienic and sanitary conditions within the operational environment and surroundings of the company.
  • Carry out other responsibilities to be assigned by the Quality Assurance Supervisor / Manager from time to time.

Qualifications

  • Minimum Degree in Food Science, Chemistry, Chemical Engineering or Science Laboratory Technology
  • Two (2) years of relevant exposure and experience.
  • Knowledge of food safety & quality management systems (IS0 9001, ISO 2200, HACCP).
  • Ability to analyze large amounts of data.
  • Excellent literacy in Microsoft Office Suite.
  • Strong troubleshooting skills.
  • Working knowledge of SAP
See also  Production Managers at Polytex Industries Limited

Job Location: Kumasi

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How To Apply For The Quality Assurance Officer Position at Kasapreko

CLICK HERE TO APPLY

Closing Date: 11 August, 2023

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